At Beor, we specialize in the manufacturing of machinery for the bread, pizza, pinsa, and puff pastry, including gluten-free doughs. We are experts in bread, and that is why we focus on achieving utmost quality in terms of the final product, doing so with the help of highly productive equipment, always tailored to the customer’s needs.
We design and manufacture advanced automation solutions based on innovation and reliability, without forgetting about simplicity in terms of use and maintenance.
At Beor, we are committed to Industry 4.0. For that reason, your machine will have a feature allowing it to be checked remotely (with the help of an ethernet connection) to ensure it is operating correctly.
In addition, all our machines are equipped with wireless screens to allow work to go as smoothly as possible.
See you at:
We will keep you informed of the latest news.
C/ Roís de Corella, 9C
08205 Sabadell (Spain) – BARCELONA
T. (+34) 937 100 737
info@beor.net
Beorvalue S.L. has been a beneficiary of the European Regional Development Fund, with the aim of improving the use and quality of information and communication technologies and access to them. As a result, the company has automated production hour tracking to enhance competitiveness and productivity. July 2023. This initiative has received support through the Ticcamaras Program of the Sabadell Chamber of Commerce.
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