We are thrilled to announce an exciting update: the expansion of our innovative baking technology with the installation of a new Gaudà Multiproduct Line and a CompactLeo Waterjet Scoring System in Bangalore, India 🎉
This project was carried out in collaboration with our valued partner, Steelcraft. We are proud to enter the Indian market for the first time with this cutting-edge baking technology. This marks a significant step forward in our global growth, and we are excited to see how our solutions will contribute to the dynamic and evolving Indian bakery sector.
Their new equipment is:
- Multiproduct Sheeting Line ‘GaudÃ’: an industrial dough sheeting line designed to produce ciabatta bread and other breads, ideal for large volumes with efficiency and precision.
- Semi-Automatic Water Scoring `Compact Leo’: a water scorer for sourdoughs and even gluten-free breads. It is able to provide a wide variety of scoring styles.
Rewarding collaborations
We are delighted to collaborate with Steelcraft. Their commitment to quality and innovation mirrors our own mission, and together, we are confident that we will take baking in India to a new level.
This partnership represents more than just a business venture—it is a shared vision of pushing boundaries and raising standards in the baking industry.
